Fluffy Pancake Recipe

Have you every wondered how to make pancakes at home from scratch?  Let us guide you with a simple recipe that will have the kids asking for more!

Ingredients 

• 1 cup all purpose flour 
• 1 tsp baking powder 
• 1/4 tsp salt 
• 1 large egg
• 3/4 cup milk 
• 1 tbl spoon honey 
• 2 tbl melted butter  
• Maple Syrup & or cinnamon for garnish 
• Fresh berries 

Tools

1. Two medium size bowls
2. Measuring cup 
3. Measuring spoons 
4. Whisk 
5. Small skillet pan 
6. Spatular 

Method

• Combine all dry ingredients in one bowl 
• Crack egg and add to second bowl (wet ingredients)
• Melt butter and set aside for the end.  Melt more than two spoons as the excess will be used to cook the pancakes
• Pour in milk and honey in bowl containing egg and whisk until all liquids are combined about 2 minutes 
• Add all dry ingredients to bowl with wet ingredients and whisk for a minute (do not over mix), then add the two tablespoons of melted butter and whisk for 30 seconds (never over mix)
• Heat skillet on medium heat, add a table spoon of melted use ladle to pour batter into skillet.  Wait till the top bubbles and sides brown then flip.
• Remove pancake from skillet when fully cooked. About 2 minutes depending on how hot your stove gets.
• Repeat using all batter. 
• Serve with butter on top of pancakes, sprinkle your favourite toppings, whipped cream and enjoy! 

Leave us a comment to let us know how it went or tag us in a picture on Instagram 🥰